Watch Bethenny create these homemade pita chips with only five ingredients! They are a great snack on their own, or even better with dips and spreads on a charcuterie board!
Ingredients
- Pita bread
- 21 Seasoning Salute
- Garlic powder
- Chili powder
- Olive Oil
Directions
Cut up your pita bread into fourths, they should look like triangles. Put into a bowl, top with seasonings. Then drizzle with olive oil and toss. Spread pita chips so they are not touching on a foil lined pan, add to a 410 degree Fahrenheit oven. Flip halfway through, remove from oven when crispy. Enjoy!
