This vegan spin on a classic favorite is both healthy and delicious!
Ingredients
- Corn tortillas
- Guacamole
- Cilantro
- Arugula
- Roasted cauliflower
- Black beans
- Salsa
- Vegan cheese
Directions
Toast your tortillas over an open flame until they are lightly browned, spread your guacamole on the tortilla, then add cilantro and arugula, then a piece or two of roasted cauliflower, and give it a little mash. Top with black beans, salsa, and some vegan cheese. Enjoy!